Desserts & Baking

This Easy Cake Mix Peach Cobbler is a sweet treat that comes together in no time. With juicy peaches and a fluffy cake topping, it’s pure comfort in a dish! You’ll love how simple it is to make—just mix and bake! I can’t help but sneak a warm slice with a scoop of ice cream on top. It’s a crowd-pleaser for sure! 🍑 Key Ingredients & Substitutions Sliced Peaches: Canned peaches are convenient, but fresh or frozen peaches can work too! Just peel and slice fresh peaches, or thaw frozen ones before use. If you’re feeling adventurous, try using other … Read more

These Easy Peach Cobbler Cinnamon Rolls are a tasty twist on breakfast! Fluffy rolls filled with sweet peaches and a sprinkle of cinnamon will make your mornings brighter. Honestly, who can resist warm, gooey rolls? I love topping mine with a drizzle of icing. It’s like having dessert for breakfast—and I’m totally here for it! 😋 Key Ingredients & Substitutions Yeast: I prefer active dry yeast for fluffiness. If you have instant yeast, you can use it without dissolving; just mix it with the flour instead. Peaches: Canned peaches work great since they’re sweet and soft. If you have fresh … Read more

This gluten-free peach cobbler is a warm and fruity treat, perfect for any season. Made easily in an air fryer, it gives you a crispy topping with soft, juicy peaches underneath. Plus, it’s super simple to make! I love how quickly it cooks up, and the smell? Absolutely mouthwatering! Can’t resist having seconds, can you? 🍑 Ingredients & Substitutions Peaches: Fresh peaches are best for flavor, but canned works well in a pinch. Just make sure to drain them to avoid excess liquid. Granulated Sugar: You can adjust the amount of sugar based on how sweet your peaches are. For … Read more

This fig cake is a delightful treat bursting with sweet figs and topped with a yummy orange and brown sugar glaze. It’s perfect for any occasion or just a cozy night in! I love how the glaze adds a nice touch of brightness and sweetness. It’s like a warm hug in cake form! You might want to keep this one a secret from your friends. 😉 Key Ingredients & Substitutions Dried Figs: These are the star of the show, giving the cake its sweet flavor and chewy texture. If you can’t find dried figs, you can use dried apricots or … Read more

This Classic Homemade Peach Pie is a summer dream! Made with fresh, juicy peaches and a flaky crust, it brings a taste of sunshine to your table. I love how easy it is to whip up this pie. Just mix the peaches with sugar, pour it into the crust, and bake! You can smell the sweetness filling your kitchen—it’s the best part! 🥧 Key Ingredients & Substitutions Peaches: Fresh, ripe peaches are essential for flavor in this pie. If you can’t find fresh ones, feel free to use canned peaches, but be sure to adjust the sugar since they may … Read more

This Easy Southern Peach Cobbler is a warm and comforting dessert that shines with juicy peaches and a buttery topping. It’s like a hug on a plate! You can whip this up in no time, and the aroma will make everyone rush to the kitchen. I love serving it with a scoop of vanilla ice cream—so tasty! 🍑🍦 Key Ingredients & Substitutions Fresh Peaches: Using fresh peaches gives the best flavor. You can substitute with canned peaches if needed—just make sure to drain them well to avoid extra liquid. Frozen peaches are also an option; let them thaw and drain … Read more

This Easy Italian Peach Crumb Cake is a lovely treat with sweet peaches nestled in a fluffy cake, topped with a delightful crumbly layer. It’s perfect for breakfast or dessert! What’s not to love about peaches and cake? 🍑 I enjoy serving it warm with a sprinkle of powdered sugar on top. Trust me, your taste buds will thank you for this one! Key Ingredients & Substitutions All-Purpose Flour: Essential for the cake’s structure. If you’re gluten-free, try a 1:1 gluten-free flour blend. It works well in most recipes! Granulated Sugar: This sweetens the cake. If you want a healthier … Read more

This Easy Peach Cobbler Cheesecake Fruit Salad is a fun mix of creamy and fruity goodness! With juicy peaches, rich cheesecake flavors, and a hint of cinnamon, it’s a delight in every bite. Whenever I make this, I can’t help but sneak a spoonful before serving. So good! Plus, it’s super easy to whip up for any gathering—your friends will love it! Key Ingredients & Substitutions Fresh Peaches: Fresh, ripe peaches are best for this recipe. If they’re out of season, you can use canned peaches (in juice, not syrup) or frozen peaches that have been thawed and drained. Graham … Read more

Need a sweet treat that’s super easy? Try grilled peaches! The juicy fruit gets warm and slightly caramelized on the grill, making it even more delicious. Pair them with creamy vanilla ice cream, and you’ve got a simple dessert that’ll make everyone smile. I love how the warm peaches melt the ice cream a little—it’s the perfect combo! 🍑🍦 Key Ingredients & Substitutions Peaches: Look for ripe peaches that give slightly when pressed. If peaches aren’t in season, try nectarines or plums instead—both will still taste great! Avoid overripe fruits, as they may fall apart on the grill. Olive Oil … Read more

This Easy Lemon Custard Cake is a bright, zesty dessert that’s sure to make you smile! With a soft cake layer and creamy custard filling, it’s like sunshine on a plate. Baking this cake is a breeze. Just mix, bake, and let it chill. I love serving it with fresh berries on top—it adds a pop of color and flavor that makes it even better! Key Ingredients & Substitutions Eggs: Separating eggs is key here. The yolks add richness, while the whipped whites create a fluffy texture. If you need an egg substitute, you can use 1/4 cup unsweetened applesauce … Read more