This hearty chicken stew features tender chicken, sweet butternut squash, and fresh veggies simmered to perfection. It’s warm, comforting, and great for cozy nights! Whenever I make this stew, my kitchen smells amazing! I love how easy it is to throw everything in one pot and just let it cook. Plus, leftovers taste even better the next day! Key Ingredients & Substitutions Chicken: I recommend using thighs for extra flavor and tenderness, but breasts work too. If you’re looking for a quicker option, pre-cooked rotisserie chicken can also be a great time-saver! Butternut Squash: This brings a lovely sweetness to … Read more

Get ready for juicy, cheesy Thrilled Foodie Smash Burgers that are sure to make your taste buds dance! These burgers are smashed onto a hot grill for that perfect crispiness. Honestly, who can resist a burger that oozes melted cheese? I like to pile on my favorite toppings and enjoy them with a side of crispy fries—pure happiness in every bite! Key Ingredients & Substitutions Ground Beef: I recommend using an 80/20 blend for juicy burgers. If you’re looking for a healthier option, ground turkey or chicken works as a substitute, though keep in mind they may cook faster. Cheddar … Read more

This stuffed delicata squash is a colorful dish that’s perfect for fall! Filled with a mix of grains, veggies, and spices, it’s hearty and healthy. Every bite bursts with flavor, and the sweet squash pairs nicely with the savory filling. I love making this when friends come over; it always impresses! Key Ingredients & Substitutions Delicata Squash: This squash is perfect due to its sweet flavor and tender skin. If you can’t find it, acorn squash works well, but the cooking time may vary since it’s thicker. Quinoa: Quinoa adds protein and a nice texture. If you prefer, you can … Read more

Homemade Spaghetti O’s with Meatballs is a fun and tasty dish! It features soft pasta rings in a sweet tomato sauce, paired with adorable little meatballs. This dish brings back childhood memories for many of us! I love making it from scratch because it tastes so much better than the canned version. Plus, it’s so easy! Key Ingredients & Substitutions Pasta: Use pasta rings or small shapes like anellini or ditalini. If you can’t find these, any small pasta, like macaroni or orzo, works just fine. It’ll still be delicious! Ground Beef: Ground turkey or chicken can substitute for a … Read more

These chicken meatballs are juicy and full of flavor! Made with ground chicken, herbs, and spices, they are perfect for any meal or snack. They’re so tasty, you might forget they’re healthy! I love serving them with pasta or in a warm sandwich—easy and scrumptious! Key Ingredients & Substitutions Ground Chicken: This is the star of the dish! You can substitute with ground turkey for a leaner option or even ground beef if you prefer a richer flavor. Make sure to choose a blend that is not too lean to avoid dry meatballs. Breadcrumbs: I usually use plain breadcrumbs, but … Read more