Fall Harvest Pasta Salad

This Fall Harvest Pasta Salad is a colorful mix of pasta, roasted vegetables, and fresh greens. It’s perfect for cozy dinners or potlucks with friends! The sweet and tangy dressing really brings everything together. I love adding a few nuts for crunch—go ahead, it’s a game changer! 🍂 Key Ingredients & Substitutions Rotini Pasta: Rotini is great for holding onto the dressing, but any pasta shape works! Try penne, fusilli, or even whole wheat pasta for a healthier option. Butternut Squash: Feel free to swap in sweet potatoes or pumpkin if butternut squash isn’t available! Both will add wonderful fall … Read more

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Spicy chorizo pumpkin soup

This spicy chorizo pumpkin soup is a warm hug in a bowl! With creamy pumpkin and the kick of savory chorizo, it’s perfect for chilly days. Trust me, the flavors really dance together! I love topping it with a sprinkle of cheese and some crunchy bread for dipping. It’s like a cozy meal party! 🎉 Key Ingredients & Substitutions Chorizo: This spicy sausage adds a wonderful kick! If you’d like a milder version, consider using turkey or pork sausage instead. Vegetarian chorizo is also an option for a meat-free soup. Pumpkin: Fresh pumpkin gives the best flavor, but canned pumpkin … Read more

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Chicken Stew with Butternut Squash

This hearty chicken stew features tender chicken, sweet butternut squash, and fresh veggies simmered to perfection. It’s warm, comforting, and great for cozy nights! Whenever I make this stew, my kitchen smells amazing! I love how easy it is to throw everything in one pot and just let it cook. Plus, leftovers taste even better the next day! Key Ingredients & Substitutions Chicken: I recommend using thighs for extra flavor and tenderness, but breasts work too. If you’re looking for a quicker option, pre-cooked rotisserie chicken can also be a great time-saver! Butternut Squash: This brings a lovely sweetness to … Read more

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Thrilled Foodie Smash Burgers

Get ready for juicy, cheesy Thrilled Foodie Smash Burgers that are sure to make your taste buds dance! These burgers are smashed onto a hot grill for that perfect crispiness. Honestly, who can resist a burger that oozes melted cheese? I like to pile on my favorite toppings and enjoy them with a side of crispy fries—pure happiness in every bite! Key Ingredients & Substitutions Ground Beef: I recommend using an 80/20 blend for juicy burgers. If you’re looking for a healthier option, ground turkey or chicken works as a substitute, though keep in mind they may cook faster. Cheddar … Read more

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Stuffed Delicata Squash

This stuffed delicata squash is a colorful dish that’s perfect for fall! Filled with a mix of grains, veggies, and spices, it’s hearty and healthy. Every bite bursts with flavor, and the sweet squash pairs nicely with the savory filling. I love making this when friends come over; it always impresses! Key Ingredients & Substitutions Delicata Squash: This squash is perfect due to its sweet flavor and tender skin. If you can’t find it, acorn squash works well, but the cooking time may vary since it’s thicker. Quinoa: Quinoa adds protein and a nice texture. If you prefer, you can … Read more

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Vanilla Chai Baked Oatmeal

This Vanilla Chai Baked Oatmeal is like a cozy hug in a bowl! Made with oats, warm spices, and a touch of vanilla, it’s perfect for breakfast or a sweet snack. You’ll love how easy it is to whip up! Just mix everything, pour it in the oven, and enjoy the inviting smell while it bakes. It’s a delightful way to start the day! 😋 Key Ingredients & Substitutions Old-fashioned rolled oats: These oats are perfect for baked oatmeal since they absorb the moisture well. If you’re in a pinch, quick oats can be used, but they may result in … Read more

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Coconut Curry Lentil Soup

This Coconut Curry Lentil Soup is warm, creamy, and bursting with flavor! It combines hearty lentils, zesty spices, and rich coconut milk for a cozy meal that’s both filling and tasty. The best part? It’s super easy to make! I always toss in some extra veggies for color. Perfect for a chilly day when you just want something comforting in a bowl! Key Ingredients & Substitutions Coconut Oil: This adds a nice tropical flavor to the soup. If you don’t have it, you can use vegetable oil or olive oil instead. Olive oil will change the taste slightly but still … Read more

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Homemade Spaghetti O’s with Meatballs

Homemade Spaghetti O’s with Meatballs is a fun and tasty dish! It features soft pasta rings in a sweet tomato sauce, paired with adorable little meatballs. This dish brings back childhood memories for many of us! I love making it from scratch because it tastes so much better than the canned version. Plus, it’s so easy! Key Ingredients & Substitutions Pasta: Use pasta rings or small shapes like anellini or ditalini. If you can’t find these, any small pasta, like macaroni or orzo, works just fine. It’ll still be delicious! Ground Beef: Ground turkey or chicken can substitute for a … Read more

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Slow Cooker Pumpkin Pie Oatmeal

This cozy pumpkin pie oatmeal is a warm hug in a bowl! Made with oats, pumpkin puree, and warm spices, it’s perfect for chilly mornings. I love how the slow cooker does all the work while I sleep in a bit longer. Plus, the aroma makes waking up a treat! Just add your favorite toppings and enjoy! Key Ingredients & Substitutions Old-Fashioned Rolled Oats: These oats cook well in the slow cooker, giving the perfect creamy texture. Instant or quick oats can work, but they might get mushy. For a gluten-free option, use certified gluten-free oats. Pumpkin Puree: Canned pumpkin … Read more

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Gingerbread Cookie Overnight Oats

These Gingerbread Cookie Overnight Oats are a cozy morning treat! With warm spices like ginger and cinnamon, they taste just like your favorite holiday cookie. I love making them the night before; it’s like a gift waiting for me in the fridge! Just add some milk and toppings in the morning, and I’m all set for a yummy day! 🎄 Key Ingredients & Substitutions Rolled oats: Rolled oats are perfect for overnight oats as they soften nicely in the fridge. If you don’t have them, quick oats can work, but they’ll be a bit mushier. Steel-cut oats are not recommended, … Read more

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